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Oreo Cheesecake Bites

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These Oreo Cheesecake Bites are pretty straightforward, and way easier than you’d think. You make an Oreo crust, add cheesecake filling, bake it and then freeze it. Cut it into small squares and dip them in chocolate. That’s it.


Ingredients
For the crust:
  • 24 whole Oreo cookies (I buy 1 package of oreos--use 24 for the crust and chop the rest for the filling)
  • 5 Tbsp butter, melted

For the filling:
  • 2 (8 ounce) packages cream cheese, at room temperature
  • 1/2 cup granulated sugar
  • 1/4 cup sour cream
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon all-purpose flour
  • 1/2 tsp salt
  • Remaining Oreos, chopped (I buy 1 package of Oreos--use 24 for the crust and chop the rest for the filling)

For the chocolate coating:
  • 16 ounces high quality milk or semi-sweet chocolate (like a hershey's bar or ghiradelli chocolate chips)

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