Lemon Poppyseed Pancakes with Lemon Syrup
All the flavors of a lemon poppy seed muffin in soft and fluffy pancake form! Everyone will quickly fall in love with these!
Ingredients
- 2 cups all-purpose flour
- 3 1/2 Tbsp poppy seeds
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/4 cup granulated sugar
- 1 Tbsp lemon zest
- 2 cups buttermilk
- 2 Tbsp fresh lemon juice
- 2 large eggs
- 1 1/2 tsp lemon extract
- 1/2 tsp vanilla extract
- 3 Tbsp butter , melted
- Diced fresh strawberries , for serving (optional)
Lemon Cream Syrup
- 1/2 cup heavy cream
- 1/4 cup butter (I recommend salted butter)
- 1 cup granulated sugar
- 1/4 cup fresh lemon juice
- 1/2 tsp baking soda
- 1 tsp lemon extract
To see directions and complete recipes visit Lemon Poppyseed Pancakes with Lemon Syrup @ www.cookingclassy.com
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